Explore the Best of Kerala Seafood
The Ultimate Guide to Kerala Seafood Cuisine
Kerala, often referred to as “God’s Own Country,” is renowned for its rich cultural heritage and diverse culinary offerings. Among its many culinary delights, Kerala’s seafood cuisine stands out as a true gastronomic treasure. In this ultimate guide, we’ll take you on a culinary journey through the flavours of Kerala’s seafood and introduce you to some of the best dishes you can find at Ethans Apple Food Court.
Introduction to Kerala Seafood Cuisine Kerala’s coastal geography provides an abundance of fresh seafood, which forms the foundation of its cuisine. From succulent prawns to flavourful fish, Kerala’s seafood dishes are characterised by their use of aromatic spices, coconut, and curry leaves.
Popular Kerala Seafood Dishes
- Meen Curry: A traditional Kerala fish curry made with coconut milk, spices, and fresh catch of the day.
- Karimeen Pollichathu: Pearl spot fish marinated in a spicy masala, wrapped in banana leaf, and grilled to perfection.
- Kerala Fish Fry: Fresh fish marinated in a blend of spices and fried until golden brown and crispy.
Where to Find the Best Kerala Seafood
When it comes to experiencing authentic Kerala seafood cuisine, Ethans Apple Food Court is the place to be. Located on the Palakkad highway, Ethans Apple Food Court offers a diverse menu of traditional Kerala dishes prepared with fresh, locally-sourced ingredients. Whether you’re craving a spicy fish curry or a succulent seafood platter, Ethans Apple Food Court has something to satisfy every seafood lover’s palate.
